In 1992, Constantinos Raptis, newly appointed Metaxa Master creates his first edition of METAXA Private Reserve. Once a year, Constantinos keeps skillfully bringing together special blends of aged grape distillates and Muscat wines from Samos, releasing a unique batch of Private Reserve.This year, marking the 25th anniversary of Private Reserve, The House of METAXA releases a brand new crafted decanter, and celebrates this creation with the Metaxa Master Constantinos Raptis.
Dark amber with honey reflections.
Dried flowers with notes of oak.
Notes of old honey, bitter citrus peel, chocolate &coffee, mixture of sweet spices, pear compote.
Complex, warm and generous. Gentle oak, dried figs, raisins, tobacco, orange peel.
Long aftertaste of dried fruit (figs, plums), smoky, with a long aromatic finish.
Enjoy METAXA Private Reserve preferably neat.