Productos etiquetados con ' italiancuisine '

The excellent quality of the raw materials and the strict quality control of the production process makes Pasta Fettuccine di Campofilone a unique type of pasta, rough and porous, which makes it ideal for binding with every sauce, more delicate, faster to cook, and easier to digest.

Organic bucatini is a long, rough, and porous pasta that collects and holds condiments.

For lovers of short pasta, the Organic Mezze Maniche is the perfect format for preparing Gricia. Also ideal with other sauces.

Organic Spaghetti is the emblem of the Italian culinary tradition—a versatile format, ideal with the classic tomato sauce and more.